The core of the shipping business is accurate and punctual delivery. Especially if it's a frozen food transportation business. Frozen seafood is many times more stringent than regular transportation. Because the frozen food transportation business must focus on maintaining the condition of products to reach customers in the most perfect condition. If even the slightest damage Not only will the customer be damaged, but the shipping company itself will also be damaged, and the impact will be greater. Including the credibility of the business that is being done. Therefore, before investing in this type of business. What should entrepreneurs take into account?
TL;DR
The transport truck is equipped with a refrigeration cabinet.
The first thing that comes to mind is to do this business. What you will need is a transport truck equipped with a refrigeration cabinet, which must first know what level of cooling should be used for the goods to be loaded, such as:
- Cooked food should be stored at 4°C.
- Fresh food should be stored at -1 to 4 degrees Celsius.
- Frozen food should be stored at -18°C or below.
- While frozen fish, it should be stored at -26 degrees Celsius to maintain its freshness.
Inside the refrigeration cabinet is a thermometer that indicates the operating temperature level and a portable thermometer for transport staff to use to check various points inside the cabinet to see if the product is at the appropriate temperature. Do not forget that there is a different temperature inside the container when the product is placed, as well as calibration that must be prepared annually from a reliable agency.
Food Safety and Cleanliness Monitoring System
Because the products to be delivered to customers or consumers are food or cooking ingredients. The transport company must have a system for inspection and strict procedures of the authorities. This ensures that the goods sent are not contaminated and impurities during transportation. From the process of checking the packing, loading the goods into the container, wearing gloves, proper footwear and making sure the goods are clean and safe.
TRANSPORTATION VEHICLES SHOULD BE EQUIPPED WITH A GPS SYSTEM.
Normally, transport companies using vehicles with 10 wheels or more must be equipped with a GPS system according to the law. If it is a small pickup truck that works for transportation, it should also be equipped with GPS to check the status and calculate the delivery time. The GPS system must be a real time system that can monitor transportation at any time.
Various transport permits
Frozen Food Companies Frozen seafood must apply for various transport permits from relevant government agencies. This includes applying for permits from the Department of Factories, Department of Land Transport, Department of Fisheries, Department of Livestock, Customs, etc. to ensure that the Company has complied with legal requirements.
Training and training management of employees
It is well known that for transport vehicles to be able to move to their destination. The driver must also obtain a driver's license according to the type and type of vehicle being driven. This includes training to know the importance of transportation business. Responsibility for oneself and others in the use of the road Strictly respect traffic rules. Don't drive drunk, get enough rest and know your route well. Even if you drive at the speed of arriving at your destination on time, driving recklessly and causing trouble to others will cause damage to the company later.
Here are some of the frozen food transport businesses. Frozen seafood also has subtleties that need to be studied more such as cost reduction, product warranty, guarantee of on-time delivery, finding partners in various fields, applying technology to benefit, etc. These are all things that every entrepreneur should understand before starting a business because otherwise, in addition to not only being successful but also damaging in the future.
If you are a frozen food business entrepreneur Come and talk to us first at Makesend, https://www.makesend.asia/ website or call 02-107-3494 . Send parcels one day to
Data Source:
