Today, we will tell you the advantages of transporting frozen food. What are the benefits of temperature-controlled frozen seafood and what kind of products can be requested for temperature-controlled delivery? To serve as a guideline for new business people who are ready to invest in this type of product market.
Table of Contents
Temperature-controlled transport
What products need to be delivered with temperature control?
Fresh fruits and vegetables
Fresh fruits and vegetables will last about 5-10 days at a temperature of 0-8 degrees Celsius. Suitable for delivery to various stores or branches nationwide, with a good packing and storage process, it may help extend the life of fruits and vegetables further. The delivery time is about 1-2 days, so customers do not feel that fresh fruits and vegetables are stored for too long. As for the shipping process, the shipper must refrigerate the product to a temperature below 8 degrees Celsius. Not less than 6 hours before actual delivery
Bakery & Beverage
Among the fresh food that the bakery delivery looks like a hassle and a lot of problems because it is not because the bakery is not refrigerated and not delicious. Instead, the shape of the bakery has been decorated with cream. Jams and toppings ready to mess up at any time. If it is not transported and well groomed. Some shipping companies refuse to accept this type of shipment. Some do not guarantee damage incurred during transportation due to bumps in moving from the shipment, but there are others that guarantee careful delivery of bakery. No kick, no throw Before shipping, the store must adjust the temperature of the product to drop below 8 degrees Celsius. At least 6 hours before delivery
Pork, chicken and beef, chilled and frozen
Pork, chicken and beef can be shipped to remote areas in two ways: refrigeration, where the shipper must keep the meat below 4 degrees Celsius in a quick chill to slow down the growth of contaminants and reduce water loss, resulting in reduced meat weight. While frozen meat can be stored in the freezer for 9-12 months, depending on the type and storage of the animal. Before shipping to the customer, the shipper must freeze the meat at a temperature below -15 degrees Celsius. It takes no less than 12 hours to be able to deliver the goods.
Sea fish fillet
In terms of sea fish meat, the freezing method is classified into 2 types, each type has a different shelf life.
Advantages of Frozen Food Transport Frozen seafood temperature controlled
- Maintain the freshness of the products sent without diminishing the quality of the products.
- Extend the shelf life for a longer time.
- Customers in remote areas receive fresh and safe products free from contaminants.
- Reduce the time and expense of customers who have to travel to buy by themselves to the production site.
- Reduce the risk of infection with the disease that is currently spreading.
- Don't worry about your shipment being expired or damaged by hot weather.
Despite the advantages of temperature-controlled shipping. But if you choose a non-standard shipping company, it can be detrimental to frozen food business owners. Therefore, before running a business or transporting frozen food. Frozen seafood should be selected first by the shipping company so as not to regret it later. If you still don't know which company to choose, we recommend MAKESEND service at 02 107 3494 and Line @makesend for one-day delivery.
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